Mrs. Braum’s Holiday Potatoes | Braum's

Mrs. Braum’s Holiday Potatoes

Ingredients

  • 8 to 10 potatoes, peeled and chopped
  • 1 (8 oz.) pkg. Braum’s Cream Cheese
  • 1 cup Braum’s Sour Cream
  • ½ tsp. salt
  • ¼ tsp. white pepper
  • 1 tsp. garlic salt
  • ¼ cup fresh chives
  • Braum’s Butter or Margarine
  • Paprika (to taste)

Instructions

  1. Peel potatoes, cook, and drain.
  2. Mash cooked potatoes and add everything but the butter and paprika.
  3. Place in 2 quart casserole dish.
  4. Brush top of potatoes with melted butter and sprinkle with paprika.
  5. Bake at 350 degrees for 30 minutes.