Triple Chocolate Brownies | Braum's

Triple Chocolate Brownies

Ingredients

  • 1 cup Braum’s Butter or Margarine, softened
  • 1 cup granulated sugar
  • 1 cup light brown sugar, packed
  • 2 large Braum’s Eggs
  • ¼ cup Braum’s Milk
  • 1 tsp. vanilla
  • 3 cups biscuit baking mix
  • ½ cup cocoa
  • 1 cup semi-sweet chocolate chips
  • ½ cup milk chocolate chips
  • ½ cup white chocolate chips
  • ½ cup prepared white chocolate frosting

Instructions

  1. Preheat oven to 350 degrees.
  2. In large bowl combine butter, granulated sugar, and brown sugar. Beat until light and fluffy. Add eggs; beat well. Add milk and vanilla, beating to combine. Slowly add baking mix and cocoa beating on low speed to combine. Stir in all chocolate chips.
  3. Pour into greased 9×13 inch baking pan.
  4. Bake for 33 to 37 minutes or until center is set. Cool completely in pan.
  5. Drizzle with frosting. Cut into small squares.